{Recipe of the week}

{recipe of the week} Zucchini Patties This is a great snack or can make a nice side dish. I severed the zucchini patties with fresh [...]

By |2020-03-05T13:16:17-05:00July 28th, 2011|Recipes|Comments Off on {Recipe of the week}

How to: Kale

  Always wash your produce before eating it! Here is a quick way to prepare kale:   make sure you cut the leafy part from [...]

By |2020-03-05T13:16:18-05:00June 29th, 2011|Recipes|1 Comment

Rhubarb Tarts Recipe

Rhubarb Tarts {from Canadian Living} Ingredients 6 cups (1.5 L) chopped rhubarb 1 cup (250 mL) granulated sugar 1/4 cup (50 mL) all-purpose flour 1/4 tsp (1 mL) nutmeg 1/4 cup (50 mL) coarsely chopped pecans 1 tbsp (15 mL) milk Icing sugar Pastry: 3 cups (750 [...]

By |2020-03-05T13:16:18-05:00May 27th, 2011|Baked Goods, Recipes|Comments Off on Rhubarb Tarts Recipe